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bakery ingredients

Food-Grade Maltodextrin | Thickener & Bulking Agent | Gluten-Free

Neutral-tasting maltodextrin for sauces, snacks, and supplements. Non-GMO, instant solubility, and low-calorie.
 

Benefits : Maltodextrin is generally used as a thickener or filler to increase the volume of a processed food.

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RM12.00
1 sold

Whole Milk Powder | Full Cream Milk Powder   Benefits:

All types of cow's milk from full cream to skim are rich in essential nutrients including bone building calcium and protein. Adding baseline flavor & richness to baked goods and source of fat & non-fat milk solids in confectionery & baked goods.


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Skim Milk Powder : The Low-Fat, High-Protein Dairy Essential for Bakery, Confectionery, Beverages & Nutritional Products. Skim Milk Powder (SMP) is a high-quality dairy ingredient produced by removing water from pasteurized, fat-free milk. It is a fine, free-flowing powder with a clean, pleasant milky flavour.


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Brown Malt Powder | GINOMalt Roasted High-quality dried malt extract for rich toasted aroma and deep natural coloring in cakes, cookies, bread, ice-cream and premium chocolates/coffee flavour food.


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RM28.00
4 sold

GINOMalt Cream : The Classic, Nutritious Ingredient for Creamy Beverages, Baking, Ice Cream & Versatile Culinary Creations. GINOMalt Cream is a premium-quality, Horlicks-style blend of malted barley, wheat flour, and milk solids. This classic powder delivers a distinctive, creamy, and mildly sweet malty flavor.


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Strong Malt Powder | GINOMalt Intense

Pure dried malt extract that acts as a natural dough conditioner and flavor booster. Enhances structural stability, moisture retention, and golden browning in premium breads and biscuits.


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RM28.00
1 sold

Light Malt Powder | GINOMalt Light

High-solubility dried malt extract that boosts yeast fermentation, softens crumb texture, and adds a classic malted flavor profile to biscuits, breads, and confectionery. Available in bulk.


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Black Malt Powder | GINOMalt Dark

Exceptional solubility and intense coloring strength for industrial baking. Enhances color, depth of roasted flavor in baked goods, soup & sauces.


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Chocolate Crunch | GINOMalt Crunch

GINOMalt Crunch, aerated "honeycombed" centers made from premium malt extract, which are then expertly coated in a layer of smooth milk chocolate.


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