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Sodium Gluconate : Chelating Agent, Bitterness Masker & Salt Replacer for Superior Food Quality. Sodium Gluconate is the sodium salt of gluconic acid, produced by fermentation of glucose. It is a white to tan, granular to fine, crystalline powder that is very soluble in water.
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Potassium Sorbate Granular | The Trusted Broad-Spectrum Preservative for Superior Shelf Life in Food, Beverages & Personal Care. Potassium Sorbate is the potassium salt of sorbic acid, a highly effective and widely used food preservative (E202).
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Sodium Acetate Anhydrous: The Versatile Preservative, pH Buffer & Flavour Enhancer for Superior Food Quality & Shelf Life. Sodium Acetate Anhydrous is the sodium salt of acetic acid, available as a white, odourless, granular, hygroscopic powder. As a multifunctional food additive (E262(i)), it serves as a preservative, pH buffer, and flavour enhancer.
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Sodium Benzoate : Preservative for Beverages, Sauces, Condiments & Acidic Foods. Sodium Benzoate is the sodium salt of benzoic acid, a white, almost odourless, crystalline powder or granular product with a slightly sweet, astringent taste.
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Sodium Metabisulphite: The Multi-Purpose Preservative & Antioxidant for Superior Shelf Life, Color Retention & Dough Conditioning. Sodium Metabisulphite is a white to pale yellow, fine crystalline powder with a faint characteristic odour of sulfur dioxide.
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Sorbic Acid : The Trusted Broad-Spectrum Preservative for Superior Shelf Life, Freshness & Product Safety. Sorbic Acid is a naturally occurring, food-grade preservative (E200) that appears as a white, free-flowing crystalline powder.
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DL Malic Acid Powder : The Smooth, Long-Lasting Acidulant for Superior Flavor Enhancement, Preservation & pH Control in Food & Beverages. DL-Malic Acid is a white, crystalline powder or granular product with a clean, smooth, and long-lasting tart taste.
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Sodium Citrate Powder : The Multi-Functional Food Additive for Superior pH Control, Emulsification & Preservation in Food, Beverages & Beyond. Sodium Citrate is the trisodium salt of citric acid, appearing as a white, crystalline powder or granules with a cool, slightly salty taste.
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Butylated Hydroxytoluene (BHT) : Synthetic Preservative for Superior Rancidity Protection, Flavor Stability & Extended Shelf Life in Fats, Oils & Processed Foods. Butylated Hydroxytoluene (BHT) is a synthetic, lipophilic (fat-soluble) phenolic antioxidant widely used as a food additive (E321).
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